🍳 酸菜炒肉絲

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菜名:酸菜炒肉絲
English:Stir-Fried Shredded Pork with Pickled Mustard Greens
Indonesia:
分類:台灣家常菜
菜譜編號:25
🥬 材料 / Ingredients
中文:豬肉絲 300克\n酸菜 150克\n蒜頭 3瓣\n辣椒 1條\n醬油 1大匙\n糖 1/2茶匙\n食用油 1大匙
English:300 g shredded pork\n150 g pickled mustard greens\n3 garlic cloves\n1 chili\n1 tablespoon soy sauce\n1/2 teaspoon sugar\n1 tablespoon cooking oil
👨‍🍳 做法 / Cooking Instructions
中文:酸菜洗淨切細,豬肉切絲。鍋中加油爆香蒜頭和辣椒,加入豬肉炒熟,再加入酸菜、醬油和糖,大火翻炒均勻即可。
English:Rinse and finely chop the pickled mustard greens. Heat oil and sauté garlic and chili. Add shredded pork and cook through, then add pickled mustard greens, soy sauce, and sugar. Stir-fry over high heat until well combined.